Practical Cookery
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Book Description
Practical Cookery was written by Victor Ceserani. Practical Cookery was published by Hodder. A subject of Practical Cookery is Food and Drink.
Book Information
Publisher | Hodder |
Binding | Paperback (22 editions) |
Reading Level | Uncategorized |
# of Pages | N/A |
ISBN-10 | 0340539070 |
ISBN-13 | 978-0340539071 |
Publication Date |
The Creators
About Ronald Kinton (Editor) : Ronald Kinton is a published author. Some of the published credits of Ronald Kinton include Practical Cookery (International Student Edition).
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