What is JacketFlap

  • JacketFlap connects you to the work of more than 200,000 authors, illustrators, publishers and other creators of books for Children and Young Adults. The site is updated daily with information about every book, author, illustrator, and publisher in the children's / young adult book industry. Members include published authors and illustrators, librarians, agents, editors, publicists, booksellers, publishers and fans.
    Join now (it's free).

Sort Blog Posts

Sort Posts by:

  • in
    from   

Suggest a Blog

Enter a Blog's Feed URL below and click Submit:

Most Commented Posts

In the past 7 days

Recent Posts

(tagged with 'dried chilis')

Recent Comments

Recently Viewed

JacketFlap Sponsors

Spread the word about books.
Put this Widget on your blog!
  • Powered by JacketFlap.com

Are you a book Publisher?
Learn about Widgets now!

Advertise on JacketFlap

MyJacketFlap Blogs

  • Login or Register for free to create your own customized page of blog posts from your favorite blogs. You can also add blogs by clicking the "Add to MyJacketFlap" links next to the blog name in each post.

Blog Posts by Tag

In the past 7 days

Blog Posts by Date

Click days in this calendar to see posts by day or month
new posts in all blogs
Viewing: Blog Posts Tagged with: dried chilis, Most Recent at Top [Help]
Results 1 - 1 of 1
1. Dried Chili Pepper Pods


All done! 8 x 10 inches, all Prismacolor colored pencils, on Fabriano Artistico Hot Press paper.
Its officially Summer now, so I guess its fitting that I drew something HOT to kick off the season.

In the last post I did some work in progress shots of these. I did end up using some Prismacolor Indigo for the darkest darks. These got very burnished and slick by the end, which is OK. Sometimes I leave things kind of 'grainy', and sometimes I burnish. It just depends on what I'm drawing. These needed that waxy finish, so they needed to 'go there'.

I'm not a big chili pepper (or any kind of hot pepper) person, at all, but I do like chili pepper flakes in some dishes, and also dab a bit of the chili sauce on my food in a Chinese restaurant (avoiding the actual seeds though!). One of my favorite dishes is pasta with broccoli rabe, anchovies, olive oil, chili flakes, black pepper and parmesiano reggiano cheese. Chili pepper is good for you, they say - boosts your immune system or something.

I'll make prints for the shop in the next few days. I think these would be fun, framed up on a kitchen wall, yes?





0 Comments on Dried Chili Pepper Pods as of 6/22/2014 4:05:00 PM
Add a Comment