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1. #641–We’re Going to the Farmer’s Market by Stefan Page

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We’re Going to the Farmers’ Market

Written and Illustrated by Stefan Page
Chronicle Books        3/04/2014
978-1-4521-1834-5
Age 1 to 3          14 pages
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“TO MARKET! TO MARKET! We are on our way! Visit local farmers, fill baskets with fresh fruits and vegetables, and then head home to coo a healthy feast all with your goodies from the farmer’s market!”

Opening

“To market, to market, we are on our way.”

Review

What little one does not like going to the store with mom and dad? Farmer’s Market takes young children to an open farmer’s market where they can pick out the day’s groceries from assortment of fine stalls with fresh fruit and vegetables. Start at the dairy and pick up eggs, milk, and a slab of cheese. Next pick out fresh vegetables like lettuce, radishes, onions, celery, and potatoes. Now add those fruits. Choose from tomatoes, strawberries, blueberries, black berries, mushrooms, and kiwi. With a full basket you are ready to head home.

“To kitchen, to kitchen, we, chop, stew,and bake.”

All that is left now is to wait for our feast and watch Daddy ice the cake. Ready? Let’s eat!

Pages from ToMarketToMarketBB_stalls

Farmer’s Market is a nice board book for younger children interested in grocery shopping, food, or spending time with mom and dad on errand—this time grocery shopping. The view is that of the child as seen in the line waiting for something, the view is of adult legs and hands holding shopping baskets. Oddly, none of the people with stalls to sell food from have a smile. Their looks are one of disinterest.

The pages are thicker than normal so little fingers have a much harder time tearing them. The pages also have a nice finish that let’s things like peanut butter and jelly wipe off the surface without leaving a stain.  And the book is the perfect size (6” x  6”) for little ones to carry and read.

Pages from ToMarketToMarketBB_Fruits and Veggies

The illustrations in Farmer’s market are basic, making it easier for young kids to understand and know what is illustrated. Each spread has a basic color in the background, such as yellow, green, and orange. The items pictures are large and easy to recognize. Kids will enjoy finding the item you ask them to find, or simply pointing to each and telling you hat it is. They could also then find the same item in your refrigerator or the next time you go to the grocer.

Young children will enjoy reading Farmer’s Market with mom and dad. It can prepare them for an actual trip or help them understand what each item you buy looks like. I think this is sturdy little book for little fingers can help kids learn about basic food, grocery shopping, and enjoying the entire process—especially the cake Dad is icing. Farmer’s Market is Stefan Page’s debut. Also available to enhance the child’s experience are a Farmers’ Market Mobile
and ABC Flash Cards. (images below)

“To table, to table, it is time to dig in!”

WE’RE GOING TO THE FARMER’S MARKET. Text and illustrations copyright © 2014 by Stefan Page. Reproduce by permission of the publisher, Chronicle Books, San Francisco, CA.

Buy Farmer’s Market at AmazonB&NChronicle Booksat your favorite bookstore.

Learn more about Farmer’s Market HERE.

Meet the author/illustrator, Stefan Page, at his twitter page:    https://twitter.com/StefanPage

Find more board books at the Chronicle Books website:    http://www.chroniclebooks.com/

ABC Farmers' Market Flash Cards

ABC Farmers’ Market Flash Cards

Farmers' Market Mobile

Farmers’ Market Mobile

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farmers market

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Copyright © 2014 by Sue Morris/Kid Lit Reviews


Filed under: 4stars, Board Books, Children's Books, Library Donated Books, NonFiction Tagged: board book, children's book reviews, Chronicle Books, dairy, fruits, groery shopping, meal pereparation, Stefan Page, vegetables

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2. Working

I'm drawing Philadelphia's Italian market which is terribly fun to do.



0 Comments on Working as of 1/30/2013 2:06:00 PM
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3. The Girl Who Cannot Eat Peanut Butter by Sharon Chisvin

3 Stars The Girl Who Cannot Eat Peanut Butter Sharon Chisvin Carol Leszcz 20 Pages   Ages: 3 to 7 …………. …………………. Back Cover:  The Girl Who Cannot Eat Peanut Butter is a rhyming story for young children about coping with food allergies. The girl of the title sometimes gets upset about having a food allergy, [...]

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4. RID THE WORLD OF FAD DIETS AND GIMMICKS DAY


The picture on the right is of my beautiful daughter, Michele, on her first birthday. Birthday cake is not diet food, but it is possible for birthday cake to be part of a healthy diet. It depends upon the cake, the quantity and how often you eat it. We didn't let Michele eat the whole cake.


Mirriam Webster's Deluxe Dictionary says "diet" is food and drink regularly provided or consumed. Diet has become a dirty word because so many have made money telling us "diet" is all about losing weight by eating the strange things they recommend. I won't repeat the strange weight loss ideas some of them suggest, because they don't make sense and I don't want to give anyone the idea that they do. At some time in my life I have probably tried them all. This article is "not" about losing weight, it is about being healthier.

The diet industry has really done a job on the self esteem of women and girls especially. Television, motion pictures, and magazines have distorted and often altered the image of the perfect body. (That body you want to imitate probably has been retouched beyond reality, so how could you possibly hope to look like that? I wonder what affect the movie "Avatar" will have on our body image?) There is no perfectly "shaped" body to my knowledge, there is however a "healthy body". We are all meant to be shaped differently. We are not "cookie cutter" images, we are people, and each of us is perfect in our own way.


Listen everyone, young or old, life isn't about "FAT" life is about "FIT".


I am not a doctor, nutritionist, or dietician. I am not a trainer or exercise guru. But I have some suggestions for a fit life, and if it sounds good to you, "ask your doctor" if it is right for you.


Most people can eat everything in moderation. Portion control is not about counting calories, in my opinion, it is about the size of the serving. Stop and think....just how big do you think your stomach is? How healthy can it be to repeatedly stuff it beyond its intended capacity? Measure your portions if you must, but don't overeat. It is better to eat more smaller meals instead of three enormous meals each day.


Take smaller bites and chew your food well, and no second helpings. Eat slowly. Have a pleasant conversation with friends or family while eating. It takes time for your body to recognize that it is full. Chewing your food longer will make it easier to digest and will cause you to eat less. Pay attention to what you are eating. Enjoy the taste and feel of your food, but slowly. There seems to be some controversy about whether you shou

8 Comments on RID THE WORLD OF FAD DIETS AND GIMMICKS DAY, last added: 1/21/2010
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