Children's Publishing Blogs - muffin blog posts

Home > All Blogs > Tag > muffin

What is JacketFlap

JacketFlap connects you to the work of more than 200,000 authors, illustrators, publishers and other creators of books for Children and Young Adults. The site is updated daily with information about every book, author, illustrator, and publisher in the children's / young adult book industry. Members include published authors and illustrators, librarians, agents, editors, publicists, booksellers, publishers and fans.
Join now (it's free).

Sort Blog Posts

Sort Posts by:

in
from

Suggest a Blog

Enter a Blog's Feed URL below and click Submit:

Most Commented Posts

In the past 7 days

JacketFlap Sponsors

Spread the word about books.
Put this Widget on your blog!

Are you a book Publisher?
Learn about Widgets now!

Advertise on JacketFlap

MyJacketFlap Blogs

Login or Register for free to create your own customized page of blog posts from your favorite blogs. You can also add blogs by clicking the "Add to MyJacketFlap" links next to the blog name in each post.

Blog Posts by Tag

In the past 7 days

Blog Posts by Date

Click days in this calendar to see posts by day or month

new posts in all blogs

Viewing: Blog Posts Tagged with: muffin, Most Recent at Top [Help]

Results 1 - 2 of 2

By: Laura González, on 3/22/2012
Blog: Laura González - Ilustración / Illustration (Login to Add to MyJacketFlap)
JacketFlap tags: sick, pan, muffin, quequito, consejo, Add a tag

Esto debí haberlo escrito desde hace casi 2 meses, pero en fin, nunca es tarde para dar un buen consejo:

Así que ya saben... si no quieren pasar un día del exorcista y para que luego no digan que no les advertí.

0 Comments on as of 1/1/1900

Add a Comment

2. Leftover Oatmeal + Waffle Recipe = Yummy Muffins

By: Emily Smith Pearce, on 3/9/2011
Blog: Emily Smith Pearce (Login to Add to MyJacketFlap)
JacketFlap tags: Recipes, Germany, recipe, oatmeal, muffin, leftover, Food, Add a tag

We like oatmeal in the morning, but sometimes it’s hard to figure out how much the kids will end up eating. Sometimes we make too much, sometimes too little.

Monday the kids were both home sick, and there was no way I was taking two sickies to the grocery store, so I scrounged around for a second-breakfast snack. We had a full cup of already-made oatmeal left, so I tried making waffle, but they stuck something horrible. So, I spooned the batter into my mini muffin tin and voila—-oatmeal muffins!

I can’t for the life of me find the link to the original waffle recipe, but here it is modified to make these muffins:

1 cup whole wheat flour

1 cup leftover oatmeal (not instant)

1 T + 1 tsp baking powder

3 T sugar or honey

3 T canola oil

1 1/4 cups milk (we were running low on milk so I mixed in some water, no big deal)

1 egg

a few shakes of ground cinnamon

Mix the dry ingredients together and the wet ingredients together separately, then combine. Or seriously, just put them all in the same bowl. I don’t think it will matter that much. Bake at 350 for about 10 minutes or so.

They turned out to be nicely moist in the middle, almost like apple muffins.