Last week we asked you to comment on the quintessential culinary icon that never lived. This week, Andrew Smith, editor of The Oxford Companion to American Food and Drink , has identified real American Culinary Icons. Who do you think is number 1? Julia Child, James Beard, Emeril Lagasse, Alice Waters or someone we didn’t mention? Be sure to let us know in the comments what you think! Check back on Thursdays throughout May for more great posts by Andrew Smith who teaches culinary history and professional food writing at The New School University, serves as Chair of the Culinary Trust and as a consultant to several food television productions.
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