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Viewing: Blog Posts Tagged with: cricket tea, Most Recent at Top [Help]
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1. Cricket Tea


I suppose it eventually had to happen, after 14 years of avoidance; this Sunday I served my first cricket tea. Ring out all ye bells! Although, to be fair to myself, there are very good logistical reasons for this, one of them being our midget kitchen. This photo was taken standing in the back door. Note the two ring table top cooker (no heat control on the plates) with bungee hook to hold the knackered door closed. It can only be used with the inside door shut. Cooking in a cell would be more fun. I daresay our landlord could find a space crunching solution and get a normal sized oven in, but he hasn't bothered so far...nor to provide a fire extinguisher. (Mind you, where would he put one?)


As you can see, there isn't a lot of space and most of it is taken up by cupboards/sink/fridge & washing machine crammed into an area the size of a large broom cupboard. Things get placed randomly wherever there is a gap, hence the washing powder in the pile of mixing bowls. Anyhow, I managed to get four cakes baked on Friday. By hand of course, as there is no room for a mixer. The other problems are that we live 15 miles away from the home ground and only have a motorbike to transport everything over. Tea for a minimum of 24 people is a lot of tucker.



However, Andy took the cakes over to the clubhouse on Saturday, as he was playing that day too. I stayed at home, made two trays of flapjacks, began the quiches and then caught two buses over to the village, to deliver the bread. After a frantic rush on Sunday morning to make egg mayonnaise, cook chicken, make buttercream icing and another quiche, we strapped a chiller bag to the bike, got the rest into a rucksack and the topbox and set off. The club kitchen is a luxurious palace compared to ours - look at all that space!


24 Comments on Cricket Tea, last added: 7/14/2011
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