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Viewing: Blog Posts Tagged with: Companion to Food, Most Recent at Top [Help]
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1. A smorgasbord of Christmas foods

In many parts of the world, Christmas does not lack in spirit or rich flavors. Though sweets are a major highlight to this festive holiday, there are quite a few notable savory foods to consider. As you are sitting down to your third helping of turkey, take a look through just some of the Christmas foods people will be eating this year:

What sorts of Christmas foods do you have every year? Let us know in the comments below.

Headline image credit: Christmas decoration. Image by Hades2k. CC BY-SA 2.0 via Flickr.

The post A smorgasbord of Christmas foods appeared first on OUPblog.

0 Comments on A smorgasbord of Christmas foods as of 12/29/2014 12:17:00 AM
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2. A look at Thanksgiving favorites

What started as a simple festival celebrating the year’s bountiful harvest has turned into an archetypal American holiday, with grand dinners featuring savory and sweet dishes alike. Thanksgiving foods have changed over the years, but there are still some iconic favorites that have withstood time. Hover over each food below in this interactive image and find out more about their role in this day of feasting:

What are your favorite Thanksgiving dishes? Let us know in the comments below!

The post A look at Thanksgiving favorites appeared first on OUPblog.

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3. A map of the world’s cuisine

With nearly 200 countries in the world, the vast number and variety of dishes is staggering, which goes to show just how diverse your food can get. Which countries’ foods do you enjoy the most? Is there a particular characteristic of your favorite food that can’t be found anywhere else in the world? Do you know how national dishes vary by region? Explore (just some) of the world’s different cuisines discussed in The Oxford Companion to Food, from Afghanistan to Yemen, with our interactive map below:

Feeling hungry for more facts about food? Why not discover some less common types of meat, or test your knowledge in our food quiz? Bon appétit!

Featured image credit: Olives, photo by Dominique Godbout. CC-BY-2.0 via Flickr.

The post A map of the world’s cuisine appeared first on OUPblog.

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