Sort Blog Posts

Sort Posts by:

  • in
    from   

Suggest a Blog

Enter a Blog's Feed URL below and click Submit:

Most Commented Posts

In the past 7 days

Recent Posts

(from Joanna Waugh)

Recent Comments

Recently Viewed

JacketFlap Sponsors

Spread the word about books.
Put this Widget on your blog!
  • Powered by JacketFlap.com

Are you a book Publisher?
Learn about Widgets now!

Advertise on JacketFlap

MyJacketFlap Blogs

  • Login or Register for free to create your own customized page of blog posts from your favorite blogs. You can also add blogs by clicking the "Add to MyJacketFlap" links next to the blog name in each post.

Blog Posts by Tag

In the past 7 days

Blog Posts by Date

Click days in this calendar to see posts by day or month
new posts in all blogs
Viewing Post from: Joanna Waugh
Visit This Blog | More Posts from this Blog | Login to Add to MyJacketFlap
author of Regency historicals
1. Ice Houses and Wells


Anne Gracie's blog Snow for Sale! on Word Wenches has prompted me to repost an old factoid about ice houses.


Prior to the advent of mechanical refrigeration, preservation of food was difficult, especially during the summer. The practice of building ice houses/wells is said to have come to England from France. One of the first was build in 1619 in Greenwich for James I (see above drawing by Hieronymus Grimm in 1772), and another was constructed in 1660 at Green Park (click here for more about this one.)

By the 18th Century, ice houses/wells were common on estates. The larger the estate, the more ice houses. An ice house stood on the southwest corner of the grounds of the Royal Pavilion in Brighton. Rufford Abbey in Nottinghamshire had five. Sizes varied. The ice house at Petworth has three pits.

Ice wells/houses were built close to a lake or pond that was often created specifically to supply the ice. The structures were made of brick with a domed roof for air circulation, and lined with straw. The floor sloped to a runoff drain. Ice houses often had more than one entrance, or possessed dogleg passages to further insulate them. (Click on image for larger view of how an ice house was constructed.)

In the winter, once the lake or pond froze over, blocks of ice were cut and stacked inside with sawdust and straw in between. In 1980, an experiment was conduction at Levens Hall (Cumbria) where ice was maintained this way for thirteen months.

By 1820, iceberg ice was being imported from Greenland and Scandinavia.

The advent of mechanical refrigeration spelled the demise of the ice house, although many remained in use well into the 20th Century. William Cullen demonstrated the first known artificial refrigeration at the University of Glasgow in 1748. The first practical refrigeration machine was built in 1834 by American Inventory, Jacob Perkins.

Over 2500 ice wells/houses still exist in Britain.

Resources:
The Green Park: History and Architecture
Brighton: Ice Houses and the Commercial Ice Trade in Brighton
Rare 17th Century "fridges" are discovered at Bristol dig site
History Magazine: The Impact of Refrigeration
Wikipedia: Ice Houses (building)
Ice Wells and Ice Houses
Country Life.com.uk : The Ice House Uncovered
Georgian Gentleman: Ice Would be Nice -- the History of the English Icehouse

0 Comments on Ice Houses and Wells as of 1/1/1900
Add a Comment