The United States Cookbook: Fabulous Foods and Fascinating Facts From All 50 States
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Book Description
Take a Tasty Tour of America s 50 States
1. In what state were both the lollipop and the hamburger-on-a-bun invented?
2. Where do the largest watermelons grow and what s the distance record for spitting watermelon seeds? How big is the world s largest potato chip and where is it now?
3. There s more to cuisine in America than just burgers and fries. Here s a mouthwatering jo... More
1. In what state were both the lollipop and the hamburger-on-a-bun invented?
2. Where do the largest watermelons grow and what s the distance record for spitting watermelon seeds? How big is the world s largest potato chip and where is it now?
3. There s more to cuisine in America than just burgers and fries. Here s a mouthwatering jo... More
Book Information
Publisher | Wiley John & Sons Inc |
Binding | Paperback (6 editions) |
Reading Level | Ages 4-8 |
# of Pages | 192 |
ISBN-10 | 0471358398 |
ISBN-13 | 978-0471358398 |
Publication Date | 03/10/2000 |
The Creators
About Karen Eich Drummond (Author) : Karen Eich Drummond is a published author and an editor of children's books. Some of the published credits of Karen Eich Drummond include The U.S. History Cookbook: Delicious Recipes and Exciting Even... more
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