Food Activities: Disassembly and Quality Control
Book Description
Food Activities: Disassembly and Quality Control was written by Jenny Ridgwell. Food Activities: Disassembly and Quality Control was published by Ridgwell Press. Subjects of Food Activities: Disassembly and Quality Control include Designed / suitable for National Curriculum, Educational: Food technology, Food & beverage technology, Food science, Juvenile Nonfiction / Science & Nature / General, Sc... More
Book Information
| Publisher | Ridgwell Press |
| Binding | Spiral-bound |
| Reading Level | Uncategorized |
| # of Pages | 52 |
| ISBN-10 | 0952164558 |
| ISBN-13 | 978-0952164555 |
| Publication Date | 03/1995 |
The Creators
About Dave Smith (Illustrator) : Dave Smith is a published illustrator. Some of the published credits of Dave Smith include Edible Printing: IT Ideas for Food, Bright Ideas in ICT Food Technology, Modified Starch: Resource Book, and ... more
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