Science in the Kitchen
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Book Description
-- Basic scientific principles are explained with the aid of fun experiments and activities
-- All experiments use everyday household equipment
-- Simple text and illustrations enable children to use the books by themselves
-- All experiments use everyday household equipment
-- Simple text and illustrations enable children to use the books by themselves
Book Information
Publisher | EDC Publishing |
Binding | Library Binding (4 editions) |
Reading Level | Ages 4-8 |
# of Pages | 24 |
ISBN-10 | 0881102849 |
ISBN-13 | 978-0881102840 |
Publication Date | 09/1994 |
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