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Discovering food

Book Description
A textbook of food preparation discussing such basics as meal planning, recipes, appliances, equipment, cooking techniques, and nutrition.
Book Information
PublisherBennett Pub. Co.
BindingHardcover (6 editions)
Reading LevelUncategorized
# of Pages192
ISBN-100870023691
ISBN-13978-0870023699
Publication Date/1982
The Creators
About Helen Kowtaluk (Author) : Helen Kowtaluk is a published author of children's books and young adult books. Some of the published credits of Helen Kowtaluk include Food for Today: Student Activity Manual, Food for Today, Student... more
View Helen Kowtaluk's profile
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