Rice: Cook's Kitchen Reference
Book Description
Explore the versality of this highly revered staple food. This book is a beautifully illustrated guide to the grain, understanding it, choosing it and cooking with it.
Book Information
Publisher | Lorenz Books |
Binding | Paperback (4 editions) |
Reading Level | Uncategorized |
# of Pages | 168 |
ISBN-10 | 0754811131 |
ISBN-13 | 978-0754811138 |
Publication Date | 12/2002 |
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