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The Kitchen in Catering


Book Description
The Kitchen in Catering was written by Joan E. Walley. The Kitchen in Catering was published by Constable and Company Ltd. Subjects of The Kitchen in Catering include Educational: Food technology, English, Food science, Food service management, Juvenile Nonfiction / Science & Nature / General, Kitchens, and School Textbooks & Study Guides: Maths, Science & Technical.
Book Information
PublisherConstable and Company Ltd
BindingPaperback (4 editions)
Reading LevelUncategorized
# of Pages402
ISBN-100094623406
ISBN-13978-0094623408
Publication Date06/18/1979
The Creators
About Joan E. Walley (Author) : Joan E. Walley is a published author. Published credits of Joan E. Walley include The Kitchen in Catering: A Handbook of Food Service, Planning and Organisation (Food and Wine).
View Joan E. Walley's profile

About Judith Evans (Editor) : Judith Evans is a published editor and an illustrator of children's books. Published credits of Judith Evans include Celebrating Irish Festivals: Calendar of Seasonal Celebrations, The Kitchen in Cate... more
View Judith Evans' profile
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