The Best of Singapore's Recipes: Hot & Spicy Treats
Book Description
The Best of Singapore's Recipes: Hot & Spicy Treats is a collection of rich, fiery Asian favourites so beloved of Singaporeans. Being an excellent Peranakan cook herself, the author - the late Mrs Leong excelled particularly in hot and spicy dishes. Within the covers of this book lie over 67 recipes largely from Indian, Peranakan and Malay cuisines, with some Chinese and Thai concoctions, too. A ... More
Book Information
Publisher | Marshall Cavendish Benchmark |
Binding | Paperback |
Reading Level | Uncategorized |
# of Pages | 172 |
ISBN-10 | 9812326537 |
ISBN-13 | 978-9812326539 |
Publication Date | 03/2005 |
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