Heirloom Cookbook: Recipes Handed Down by Jewish Mothers and Modern Recipes from Daughters and Friends
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Based on 6 Ratings and 6 Reviews |
Book Description
Enjoy over 475 time-honored family recipes from traditional Passover dishes like "Best Matzo Balls," to creative casseroles, soups, desserts, and more. A section on Sephardic cooking is also included.
Book Information
Publisher | Kar-Ben Publishing |
Binding | Paperback (3 editions) |
Reading Level | Uncategorized |
# of Pages | 152 |
ISBN-10 | 158013095X |
ISBN-13 | 978-1580130950 |
Publication Date | 08/01/2003 |
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