Food and Recipes of the Thirteen Colonies
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Book Description
Describes some of the foods prepared in the various areas of what would become the United States during the colonial period. Includes recipes.
Book Information
Publisher | Powerkids Press |
Binding | Hardcover (2 editions) |
Reading Level | Ages 4-8 |
# of Pages | 24 |
ISBN-10 | 0823951146 |
ISBN-13 | 978-0823951147 |
Publication Date | 01/01/2001 |
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