Kitchen Fun for Kids: Healthy Recipes and Nutrition Facts for 7- To 12-Year-Old Cooks
Book Description
An easy-to-read, easy-to-follow cookbook for children which offers recipes packed with nutritionally excellent ingredients. Speaking directly to the rising concern about obesity and the fat-laded diet of American children, the authors give recipes for every meal, plus snacks, desserts and beverages which are all low in fat and cholesterol.
Book Information
Publisher | Henry Holt & Company, Inc. |
Binding | Hardcover (2 editions) |
Reading Level | Ages 9-12 |
# of Pages | 157 |
ISBN-10 | 0805016090 |
ISBN-13 | 978-0805016093 |
Publication Date | 07/1991 |
The Creators
About Michael F. Jacobson (Author) : Michael F. Jacobson is a published author of children's books. Some of the published credits of Michael F. Jacobson include Kitchen Fun for Kids: Healthy Recipes and Nutrition Facts for 7-To 12-Year-O... more
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View Michael F. Jacobson's profile
About Center for Science in the Public Interest (Corporate Author) : Center for Science in the Public Interest is a published corporate author of children's books. A published credit of Center for Science in the Public Interest is Kitchen Fun for Kids: Healthy Recipes ... more
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View Center for Science in the Public Interest's profile
About Loel Barr (Illustrator) : Loel Barr is a published author and an illustrator of children's books. Some of the published credits of Loel Barr include Speech Class Rules, Kitchen Fun for Kids: Healthy Recipes and Nutrition Facts... more
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View Loel Barr's profile
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