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Cooking on Nineteenth-Century Whaling Ships

Average rating
4.3 out of 5
Based on 3 Ratings and 2 Reviews

Book Description
Discusses everyday life, duties, ports of call, foods, meals, cooking methods, and holidays of whaling ship crews in the early-to-mid 1800's. Includes recipes.
Book Information
PublisherCapstone Press
BindingLibrary Binding
Reading LevelAges 9-12
# of Pages32
ISBN-100736806024
ISBN-13978-0736806022
Publication Date09/01/2000
The Creators
About Charla L. Draper (Author) : Charla L. Draper is a published author of children's books. A published credit of Charla L. Draper is Cooking on Nineteeth-Century Whaling Ships (Exploring History Through Simple Recipes).
View Charla L. Draper's profile

Picture
About Draper (Author) : Draper is a published author of young adult books. Published credits of Draper include Duffy and Armitage and NEAB GCSE English Literature: Teacher's Resource File.
View Draper's profile
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