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Addy's Cookbook: 1864 a Peek at Dining in the Past with Meals You Can Cook Today

Average rating
4 out of 5
Based on 65 Ratings and 4 Reviews

Book Description
Learn to cook the same foods that Addy loved in 1864 - peach cobbler, hoppin' John, and more - with this cookbook filled with big, beautiful photographs, easy-to-follow recipes, and tips for having an 1860's party.
Book Information
PublisherEcono-Clad Books
BindingLibrary Binding
Reading LevelAges 4-8
# of Pages44
ISBN-100613112385
ISBN-13978-0613112383
Publication Date10/1994
The Creators
About Jodi Evert (Author, Editor) : Jodi Evert is a published author, editor, and an illustrator of children's books. Some of the published credits of Jodi Evert include Kaya's Paper Dolls: Kaya and Her Friends With Outfits to Cut Out a... more
View Jodi Evert's profile

About Susan Mahal (Illustrator) : Susan Mahal is a published author and an illustrator of children's books. Published credits of Susan Mahal include Kirsten's Cookbook: A Peek at Dining in the Past With Meals You Can Cook Today (Ameri... more
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About Mark Salisbury (Photographer) : Mark Salisbury is a published author, editor, and an illustrator of children's books. Some of the published credits of Mark Salisbury include "Planet of the Apes" Reimagined by Tim Burton, A Trip to t... more
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