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The World of Food: China
Average rating
5 out of 5
Based on 2 Ratings and 1 Reviews

Book Description
Book by Kenneth H. C Lo, Steven Schepp
Book Information
PublisherCrowell
BindingHardcover (2 editions)
Reading LevelUncategorized
# of Pages144
ISBN-100529048639
ISBN-13978-0529048639
Publication Date/1973
The Creators
About Kenneth H. C Lo (Author) : Kenneth H. C Lo is a published author. Published credits of Kenneth H. C Lo include Chinese Vegetarian Cooking.
View Kenneth H. C Lo's profile

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About Steven Schepp (Author, Series Editor) : As author, co-author, ghostwriter, project director, managing editor, and editor-in-chief, I've been involved with about 100 published nonfiction books for children and for adults. I've worked for and... more
View Steven Schepp's profile
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