The world of food: provincial France
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Book Description
The world of food: provincial France was written by Monique Guillaume and Steven Schepp. The world of food: provincial France was published by World Publishing Company.
Book Information
Publisher | World Publishing Company |
Binding | Hardcover (2 editions) |
Reading Level | Uncategorized |
# of Pages | 144 |
ISBN-10 | 0529048612 |
ISBN-13 | 978-0529048615 |
Publication Date | /1972 |
The Creators
About Steven Schepp (Author) : As author, co-author, ghostwriter, project director, managing editor, and editor-in-chief, I've been involved with about 100 published nonfiction books for children and for adults. I've worked for and... more
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