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Book of Bread


Book Description
Following in the same series as "Fruit Salad" and "Mixed Vegetables", this book will explain how bread and pasta are made in all their various forms. The text is short and simple and the illustrations give it visual appeal.
Book Information
PublisherHamish Hamilton Children's Books
BindingHardcover (2 editions)
Reading LevelUncategorized
# of Pages32
ISBN-100241124808
ISBN-13978-0241124802
Publication Date02/23/1989
The Creators
About Julia Eccleshare (Author) : Julia Eccleshare is a published author, compiler, and an editor of children's books. Published credits of Julia Eccleshare include Please Mrs. Butler (Puffin Modern Classics), The Twelve and the Genii... more
View Julia Eccleshare's profile

About Martin Ursell (Illustrator) : Martin Ursell is a published author and an illustrator of children's books. Some of the published credits of Martin Ursell include The Big Book of Experiments and Activities (Gruesome), You Can Draw W... more
View Martin Ursell's profile
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