Molly's Cookbook: A Peek at Dining in the Past with Meals You Can Cook Today
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Based on 91 Ratings and 12 Reviews |
Book Description
You can whip up vitality meat loaf, jelly flags, and other foods that Molly loved in 1944. This cookbook is filled with easy to follow recipes, full color photo-graphs, and tips for planning your own 1940s parties.
Book Information
Publisher | Pleasant Company Publications |
Binding | Paperback (2 editions) |
Reading Level | Ages 4-8 |
# of Pages | 44 |
ISBN-10 | 1562471171 |
ISBN-13 | 978-1562471170 |
Publication Date | 09/1994 |
The Creators
About Jodi Evert (Author, Editor) : Jodi Evert is a published author, editor, and an illustrator of children's books. Some of the published credits of Jodi Evert include Kaya's Paper Dolls: Kaya and Her Friends With Outfits to Cut Out a... more
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View Jodi Evert's profile
About Polly Athan (Author) : Polly Athan is a published author and an editor of children's books. Some of the published credits of Polly Athan include Felicity's Cookbook, Samantha's Cookbook (American Girls Pastimes), Felicity's... more
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