Nutrition and the Brain
Book Description
An analysis of how and why the types of foods we eat can affect normal brain functioning. Also discusses how diets can be manipulated to alter mental and emotional states in human beings.
Book Information
Publisher | Chelsea House Publishers |
Binding | Library Binding |
Reading Level | Young Adults |
# of Pages | 105 |
ISBN-10 | 1555462103 |
ISBN-13 | 978-1555462109 |
Publication Date | 10/1987 |
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