Young Chefs Nutrition Guide and Cookbook
Book Description
Here is a guide to the best foods for the best health, including plenty of recipes which demonstrate that healthful food is also good-tasting food.
Book Information
Publisher | Barrons Educational Series |
Binding | Paperback |
Reading Level | Ages 9-12 |
# of Pages | 281 |
ISBN-10 | 0812057899 |
ISBN-13 | 978-0812057898 |
Publication Date | 06/1990 |
The Creators
About Mimi H. Kerr (Author) : Mimi H. Kerr is a published author of children's books. A published credit of Mimi H. Kerr is Young Chefs Nutrition Guide and Cookbook.
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About Robert J. Shulman (Author) : Robert J. Shulman is a published author of children's books. A published credit of Robert J. Shulman is Young Chefs Nutrition Guide and Cookbook.
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