Southern Plantation Cooking
Book Description
Discusses everyday life, family roles, cooking methods, most important foods, and celebrations of people on southern plantations before the Civil War. Includes recipes.
Book Information
Publisher | Capstone Press |
Binding | Library Binding (2 editions) |
Reading Level | Ages 9-12 |
# of Pages | 32 |
ISBN-10 | 0736803572 |
ISBN-13 | 978-0736803571 |
Publication Date | 01/01/2000 |
The Creators
About Mary Gunderson (Author) : Mary Gunderson is a published author of children's books. Some of the published credits of Mary Gunderson include Exploring History Through Simple Recipes, American Indian Cooking Before 1500 (Explori... more
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About Melodie Andrews (Author) : Melodie Andrews is a published author of children's books. Published credits of Melodie Andrews include Going to School During the Civil War: The Confederacy (Blue Earth Books: Going to School in Hist... more
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