Food, Nutrition, and the Young Child, Third Edition
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Book Description
This book was published in order to impart basic concepts about food and nutrition, especially as they apply to the young child.
Book Information
Publisher | Merrill Pub. Co |
Binding | Paperback (8 editions) |
Reading Level | Uncategorized |
# of Pages | 379 |
ISBN-10 | 0675211999 |
ISBN-13 | 978-0675211994 |
Publication Date | /1990 |
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