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By: Alexandra Fulton,
on 3/30/2015
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Delmonico’s in New York opened in the 1830s and is often thought of as the first restaurant in the United States. A restaurant differs from other forms of dining out such as inns or taverns and while there have always been take-out establishments and food vendors in cities, a restaurant is a place to sit down to a meal.
The post Women and restaurants in the 19th-century United States appeared first on OUPblog.
