Water inputs in California food production
Book Description
Water inputs in California food production was written by Marcia Kreith. Water inputs in California food production was published by Water Education Foundation. Subjects of Water inputs in California food production include Agricultural processing, California, Farm produce, Food industry and trade, Water consumption, and Water-supply.
Book Information
Publisher | Water Education Foundation |
Binding | Unknown Binding |
Reading Level | Uncategorized |
# of Pages | N/A |
ISBN-10 | B0006DLS9S |
Publication Date | /1991 |
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