The Festive Food of France
Book Description
Food and drink are woven into the social history of France; every holiday, saint's day, country fair and local feast is celebrated with its own tradition of festive foods. This book, which is part of a series, brings together recipes and backgrounds of the celebrations of the regions of France.
Book Information
Publisher | Kyle Cathie Limited |
Binding | Hardcover (4 editions) |
Reading Level | Uncategorized |
# of Pages | 64 |
ISBN-10 | 1856260194 |
ISBN-13 | 978-1856260190 |
Publication Date | 04/11/1991 |
The Creators
About Sally Maltby (Illustrator) : Sally Maltby is a published illustrator of children's books. Published credits of Sally Maltby include Farm Animals: Based on the Farmyard at Chatsworth and The Festive Food of France (Festive Food).
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