Cooking with Asian Leaves
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Book Description
A practical guide to using some of the more common, and some of the slightly less common leaves you may come across at the Asian market. Each leaf is described in detail, to help readers learn to identify them. The medicinal properties of the leaves are also included together with accompanying recipes so that readers can learn how to prepare delicious and nourishing dishes with the various leaves.... More
Book Information
Publisher | Diane Publishing Company |
Binding | Paperback (2 editions) |
Reading Level | Uncategorized |
# of Pages | 184 |
ISBN-10 | 1437974007 |
ISBN-13 | 978-1437974003 |
Publication Date | 03/27/2004 |
The Creators
About Devagi Sanmugam (Author) : Devagi Sanmugam is a published author of children's books. Published credits of Devagi Sanmugam include Fun With Asian Food: A Kids' Cookbook and Cooking with Asian Leaves.
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