Food and Recipes of the Caribbean
Book Description
Describes some of the foods enjoyed in Jamaica, Cuba and other islands in the Caribbean region and provides recipes for several popular Caribbean dishes.
Book Information
Publisher | Powerkids Press |
Binding | Library Binding |
Reading Level | Ages 4-8 |
# of Pages | 24 |
ISBN-10 | 0823952215 |
ISBN-13 | 978-0823952212 |
Publication Date | 08/1999 |
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