Cooking the Hungarian Way
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Book Description
An introduction to the cooking of Hungary, including recipes for such dishes as goulash, stuffed peppers, and paprika chicken. Also discusses the geography and history of this central European country.
Book Information
Publisher | Lerner Publishing Group |
Binding | Hardcover (3 editions) |
Reading Level | Ages 9-12 |
# of Pages | 72 |
ISBN-10 | 0822541327 |
ISBN-13 | 978-0822541325 |
Publication Date | 01/01/2003 |
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