What Happens to Your Food?
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Based on 6 Ratings and 5 Reviews |
Book Description
What Happens to Your Food? is an ideal intro duction to food, eating and digestion, using interactive fol d-out flaps to help explain to young readers the whole fasci nating journey of a meal through the human body. '
Book Information
Publisher | Usborne Books |
Binding | Paperback (8 editions) |
Reading Level | Ages 4-8 |
# of Pages | 16 |
ISBN-10 | 0794506437 |
ISBN-13 | 978-0794506438 |
Publication Date | 12/2003 |
The Creators
About Judy Tatchell (Editor) : Judy Tatchell is a published author and an editor of children's books and young adult books. Some of the published credits of Judy Tatchell include The World of Ballet: Internet Linked (World of Balle... more
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View Judy Tatchell's profile
About Maria Wheatley (Illustrator) : Maria Wheatley is a published author, compiler, creator, and an illustrator of children's books. Some of the published credits of Maria Wheatley include The Story of Jesus for Young Children: Combined... more
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View Maria Wheatley's profile
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