The Cooking of France
Book Description
The Cooking of France is for Young Adults. The Cooking of France was written by Dana Meachen Rau and Matthew Locricchio. The Cooking of France was published by Marshall Cavendish Benchmark. Subjects of The Cooking of France include Children's Books/Ages 4-8 Nonfiction, Children: Young Adult (Gr. 7-9), Concepts - Counting & Numbers, Cooking & Food, Juvenile Nonfiction, Multicultural Studies (Young ... More
Book Information
Publisher | Marshall Cavendish Benchmark |
Binding | Paperback (5 editions) |
Reading Level | Young Adults |
# of Pages | 72 |
ISBN-10 | 0761435999 |
ISBN-13 | 978-0761435990 |
Publication Date | 09/2009 |
The Creators
About Matthew Locricchio (Author) : Matthew Locricchio is a published author and a narrator of children's books and young adult books. Some of the published credits of Matthew Locricchio include The 2nd International Cookbook for Kids, ... more
View Matthew Locricchio's profile
View Matthew Locricchio's profile
Videos
Reader Comments
Amazon US Reviews
Write a review on Amazon.com for this book
Amazon UK Reviews
Write a review on Amazon.co.uk for this book
Barnes & Noble Reviews
Write a review on Barnes & Noble for this book
Goodreads Reviews
Write a review on Goodreads for this book
View Dana Meachen Rau's profile