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Basic Catering Assignments


Book Description
Basic Catering Assignments was written by D. Sullivan, J. Edward Sharpe, and Richard Sharpe. Basic Catering Assignments was published by Hodder Arnold. Subjects of Basic Catering Assignments include Caterers and catering, Educational: Food technology, Food & beverage technology, Food science, Juvenile Nonfiction / Science & Nature / General, School Textbooks & Study Guides: Maths, Science & Techni... More
Book Information
PublisherHodder Arnold
BindingPaperback
Reading LevelUncategorized
# of Pages112
ISBN-100713174846
ISBN-13978-0713174847
Publication Date02/01/1987
The Creators
About D. Sullivan (Author) : D. Sullivan is a published author of children's books. Published credits of D. Sullivan include Visiting a Roman Catholic Church (Meeting Religious Groups) and Basic Catering Assignments.
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About J. Edward Sharpe (Author) : J. Edward Sharpe is a published author of children's books. Published credits of J. Edward Sharpe include Cherokees Past and Present: An Authentic Guide to the Cherokee People, Basic Catering Assignme... more
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About Richard Sharpe (Author) : Richard Sharpe is a published author. A published credit of Richard Sharpe is Basic Catering Assignments.
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