Tuscany: The Beautiful Cookbook
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Book Description
Contains a feast of more than 240 recipes, each illustrated with a photograph. The cuisine of Tuscany is an uncomplicated way of cooking using fine, fresh ingredients. The region produces the purest olive oils, the prized Chianina beef and the famous Chianti wines.
Book Information
Publisher | Simon and Schuster Books for Young Readers |
Binding | Hardcover (5 editions) |
Reading Level | Uncategorized |
# of Pages | 256 |
ISBN-10 | 0671711520 |
ISBN-13 | 978-0671711528 |
Publication Date | 04/22/1993 |
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