Design in the Making: Food Technology Hb
Book Description
The Teachers' Guides * Include a series of lesson plans that link to the topics in the Pupils' Books and provides a structured approach to teaching a particular topic. * Provide teaching objectives for each lesson. * Give support for non-specialists and supply teachers.
Book Information
Publisher | Longman Publishing Group |
Binding | Hardcover (2 editions) |
Reading Level | Uncategorized |
# of Pages | 96 |
ISBN-10 | 0582365880 |
ISBN-13 | 978-0582365889 |
Publication Date | 06/30/1999 |
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