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  • AmyChristineBrown (Author)
  • Amy Brown (Author)

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Understanding Food ,Principles &Preparation 3rd edition

Average rating
4 out of 5
Based on 7 Ratings and 7 Reviews

Book Description
Understanding Food ,Principles &Preparation 3rd edition was written by and Amy Brown. Understanding Food ,Principles &Preparation 3rd edition was published by Brooks/Cole Publishing Company. Subjects of Understanding Food ,Principles &Preparation 3rd edition include Nursing, and Sports, Hobbies & Games.
Book Information
PublisherBrooks Cole Publishing Company
BindingPaperback (13 editions)
Reading LevelUncategorized
# of Pages672
ISBN-100495119105
ISBN-13978-0495119104
Publication Date/2007
Read the First Chapter of Understanding Food ,Principles &Preparation 3rd ed for Free
The Creators
Picture
About Amy Brown (Author) : Amy Brown is a published author and an illustrator of children's books. Some of the published credits of Amy Brown include Understanding Food: Principles and Preparation, The Adventures of Timmy the W... more
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