Elementary Science of Food
Book Description
Elementary Science of Food was written by E. M Hildreth. Elementary Science of Food was published by Mills & Boon. Subjects of Elementary Science of Food include Food, and Nutrition.
Book Information
Publisher | Mills & Boon |
Binding | Hardcover (6 editions) |
Reading Level | Uncategorized |
# of Pages | 306 |
ISBN-10 | 0263057100 |
ISBN-13 | 978-0263057102 |
Publication Date | 12/1975 |
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