Food for People
Book Description
Discusses the chemical and biological aspects of a nutritious diet and examines the problem of feeding the world's growing population.
Book Information
Publisher | Abelard-Schuman Ltd |
Binding | Hardcover (5 editions) |
Reading Level | Ages 9-12 |
# of Pages | N/A |
ISBN-10 | 0200028286 |
ISBN-13 | 978-0200028288 |
Publication Date | 03/1976 |
The Creators
Videos
Reader Comments
Amazon US Reviews
Write a review on Amazon.com for this book
Amazon UK Reviews
Write a review on Amazon.co.uk for this book
Barnes & Noble Reviews
Write a review on Barnes & Noble for this book
Goodreads Reviews
Write a review on Goodreads for this book
View Sarah Regal Riedman's profile