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Publisher Information

Ridgwell Press


Ridgwell Press is a book publisher. Some of the books published by Ridgwell Press include Food Systems and Control: Risk Assessment and HACCP, Edible Printing: IT Ideas for Food, Modified Starch: Resource Book, and Bright Ideas in ICT Food Technology.

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Updated 3/10/2006

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All Books   Books by JacketFlap members
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Title, Creators, Comments / Reviews Ages Date Published
1. Edible Printing: IT Ideas for Food (Paperback)
    Author: Elin Lindberg, Alice Trouncer
    Illustrator: Dave Smith
(Unknown)  04/04/2002
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2. Modified Starch: Resource Book (Spiral-bound)
    Author: Jenny Ridgwell
    Illustrator: Dave Smith
(Unknown)  06/21/2001
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3. Bright Ideas in ICT Food Technology (Spiral-bound)
    Author: Jenny Ridgwell
    Illustrator: Dave Smith
(Unknown)  11/30/2001
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4. Ready Meals: Resource Book (Spiral-bound)
    Author: Jenny Ridgwell
(Unknown)  05/30/2000
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5. ICT and Food Technology (Unknown Binding)
    Author: Jenny Ridgwell
    Illustrator: Dave Smith
(Unknown)  /1999
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6. Working with Food in Primary Schools (Spiral-bound)
    Author: Jenny Ridgwell
    Illustrator: Dave Smith
(Unknown)  06/1996
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7. Food Technology Glossary Hb (Paperback)
    Author: Jenny Ridgwell
(Unknown)  01/01/1996
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8. Food Technology Glossary (Spiral-bound)
    Author: Jenny Ridgwell
(Unknown)  07/1996
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9. Food Product Development: Scones (Spiral-bound)
    Author: Jenny Ridgwell
    Illustrator: Dave Smith
(Unknown)  11/1996
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10. Food Activities: Disassembly and Quality Control (Skills in Technology) ...
    Author: Jenny Ridgwell
    Illustrator: Dave Smith
(Unknown)  03/1995
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11. Food Temperature Control (Skills in Technology) (Spiral-bound)
    Author: Jenny Ridgwell, Janet Kitchen
    Illustrator: Dave Smith
(Unknown)  03/1995
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12. Food Coursework: Skills in Technology (Paperback)
    Author: Jenny Ridgwell
    Illustrator: Dave Smith
(Unknown)  07/1994
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13. Tasting and Testing Pb (Paperback)
    Author: Jenny Ridgwell
(Unknown)  08/01/1993
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14. Nutrition and Food Design: Skills in Technology (Paperback)
    Author: Jenny Ridgwell
(Unknown)  12/10/1993
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15. Food Systems and Control: Risk Assessment and HACCP (Skills in Technolog...
    Author: Jenny Ridgwell
(Unknown)  09/1995
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