What is JacketFlap

  • JacketFlap connects you to the work of more than 200,000 authors, illustrators, publishers and other creators of books for Children and Young Adults. The site is updated daily with information about every book, author, illustrator, and publisher in the children's / young adult book industry. Members include published authors and illustrators, librarians, agents, editors, publicists, booksellers, publishers and fans.
    Join now (it's free).

Sort Blog Posts

Sort Posts by:

  • in
    from   

Suggest a Blog

Enter a Blog's Feed URL below and click Submit:

Most Commented Posts

In the past 7 days

Recent Posts

(tagged with 'tapas')

Recent Comments

Recently Viewed

JacketFlap Sponsors

Spread the word about books.
Put this Widget on your blog!
  • Powered by JacketFlap.com

Are you a book Publisher?
Learn about Widgets now!

Advertise on JacketFlap

MyJacketFlap Blogs

  • Login or Register for free to create your own customized page of blog posts from your favorite blogs. You can also add blogs by clicking the "Add to MyJacketFlap" links next to the blog name in each post.

Blog Posts by Tag

In the past 7 days

Blog Posts by Date

Click days in this calendar to see posts by day or month
new posts in all blogs
Viewing: Blog Posts Tagged with: tapas, Most Recent at Top [Help]
Results 1 - 2 of 2
1. Some Special Eateries in Braga

                                                                                                                                                             Well this post is mainly about some of our favorite eateries, but a later one will hit the highlights of some special places to see. (And then we'll move on to our nephew's wedding last week.)

One of our favorite hangouts when we go to Braga is Café Vianna, a café overlooking Praça da República (Republican Square). There are tables inside and out, but we sit at an outside table under one of their giant umbrellas sipping wine and people-watching.
Café Vianna used to be a
hub of political activity in
the years before Salazar.

Now it's just a popular place
for tourists to enjoy.


It's almost always busy.











The square is dominated by an immense circular fountain, and on a hot day it's refreshing just to watch the streams of water shoot up and splash down. (It was hot in early June!) The square was being decorated while we were there (as was the city) for the coming Festa de São João (St. John the Baptist), a very popular festival that occurs mid-June.

I was surprised by a rainbow!
The arches are part of the decoration
for the coming Festa de São João 
Two gracious women at
the tourist office, Márcia
and Cristina, have helped
me a lot with my research.











The eating places in Braga are quite interesting. Each of them has a unique flair. And I don't mean just what kind of food they serve. They combine ideas about eating. For instance, on our last trip, we discovered a wine bar called Copo. But Copo isn't just a wine bar. or a tapa bar, although that, too.
It's several things rolled into one. Here we are enjoying our favorite small table by the corner window. But this building -- which is really two -- is full of nooks and split levels. The room next door is a wine and gin bar (with an actual horseshoe bar.) Up a flight from that is a cocktail lounge. A stairwell off of that leads to a small restaurant area. From where we are sitting in this picture, stairs lead down to a little champagne nook, which leads up to another restaurant area, and also down to yet another restaurant area. Surprises abound everywhere. And Copo does serve great tapas.

A little dining hall.
Unless you prefer the garden.
Art on the wall, food on
the table, books to read.
What's not to like?






A favorite lunch place of ours is Centésima Página, The Hundredth Page, a unique bookstore and café housed in a Baroque building on Avenida Central. I can't begin to tell you how inviting it is. These pictures may help. There are numerous little side rooms, small indoor tables, a garden patio. And books, books, books, everywhere! They also offer art exhibits and guest speakers, and special kid programs at various dates and times. But the books and snacks are irresistible.


Exterior: The bookstore/cafe is on
Avenida Central, not
far from Praça República.
Books, books, books! What's not to like?

















Not far from Centésima Página is a remarkable place called Casa do Professor, a home for retired teachers -- at any level: elementary to university level. It houses a library and a restaurant and bar, among other features. The goal is to make the teachers feel at home. But the restaurant is also open to outside guests and parties. We didn't take any picture of it, but here is a website that can tell you more about it . There is a buffet dining room at street level, and both a cafeteria and a menu restaurant down a few stairs to the next level. The food was delicious and so reasonably priced. Being vegetarians, we had a vegetable-filled pastry for lunch that was so good I could swoon over it. And a party of teachers were at a group of tables near the far window, having a wonderful time.

Last spring, visiting the Museu Imagem for research, (Image Museum), a unique photography gallery, we were privileged to meet the director, Rui Prata, who introduced us to both the fabulous three day photography exhibit last fall, and also Casa do Professor, as well as two other noteworthy restaurants. The names of those two wonderful restaurants elude me, but we found two more in a little square (Largo da Praça Velhanear the museum: Taverna do Felix, and Anjo Verde.

Anjo Verde means Green Angel, and it's all vegetarian food that must be cooked by angels! Last fall we enjoyed a memorable lunch of eggplant parmigiana cooked just right. We split an order, and their portions are so generous we still were quite stuffed. I only have one picture to share, but this website can show your more of the interior, as well has samples of their wonderful food :

Right next door, in the same largo was a restaurant I'd been intrigued by online while doing research -  Taverna do Felix (Felix's Tavern). I want to place a scene in my book there. These pictures should give some idea of it's distinct ambience, which is both elegant and cosy.
A great selection of wines. 

Gray lace on white linen.
Combined with Marilyn!
There was a homey quality to this restaurant, established by all the antiques placed here and there, I suppose, and the soft lighting.

Little tables were also in clusters, here and there. We were among the early guests, but were welcomed in, and "Nina" the owner, explained the wonders of Port to me as she and a warm and friendly waitress named Sandra set things in place: White Port is an appetizer, and red Port is for dessert. (I knew about the red, but not the white, did you?) In the course of the evening, she gave us a sample of each. Here's a video that gives you more information about the restaurant and owner, and you'll encounter the beautiful Portuguese language as well. And here are some photos of the food: as well as more pics of the restaurant. Our meal was lovely. We do eat fish, and we had broiled sea bass beautifully presented.
Meanwhile, the restaurant had started filling up, and there were couples at various tables from all parts: Netherlands, Belgium . . .

The man from Belgium recommended a hotel to us, and it turned out to be where we were staying: Hotel Senhora a Branca, reflecting the name of the church - Igreja Senhora a Branca - and the name of the square  - Largo Senhora a Branca, where the hotel is located. We have stayed there all three trips and will again. It's a comfortable hotel, reasonably priced, with beautiful rooms and a friendly staff. And we made friends with a young intern who has received her Masters in cultural tourism and who took us on a tour of her Braga the last evening we were there. (Thank you, Ines!)

And then there is the mysterious young woman who is always playing her violin on one street or another: 

who is she? 

Her playing is haunting. 



Next blog will be about the Churches, Gardens, and Museums of Braga. Stay tuned. 

Meanwhile, what is the best restaurant meal you've ever had? Do you like to read while you eat? Are you a vegetarian? If so, what kind? (I have learned that there are quite a few classifications.) 



0 Comments on Some Special Eateries in Braga as of 7/6/2015 11:36:00 PM
Add a Comment
2. An Evening of Fado and a Fadista to Remember

 One of the great traditions of Portugal is the unique music called tFado. I first heard Fado two years ago in Galicia, when Maria do Ceo sang at a  restaurant in a casa rural. (I blogged about her singing HERE and HERE.)

My next Fado discovery was the great Fadista, Marisa da Luz, in Braga, Portugal.



By the time my husband and I went to Braga last year to do research on a book I am writing, we were both hooked on Fado, and we especially wanted to find a place where we could hear it. We lucked out! Mercado das Tapas offers Fado every Thursday evening and a wonderful selection of tapas, as well as that great potato and kale soup called Caldo Verde.

At Mercado das Tapas, various Fadistas perform, but when we went last year we were fortunate to hear Marisa da Luz. We liked her so much that, when we knew we were going again early this month, we requested her. There are many things that make her such a good Fadista: To begin with, she has a beautiful voice with quite a range. But she also pours such feeling into her songs, they wring your heart.





There are cheerful songs in Fado, but the majority of songs deal with life, one's soul, fate. Fado has been called the Portuguese equivalent of American Blues, and to some extent, that's true. But to me the melodies are more complex and take one by surprise. Some tell a story. Some are philosophical. Some simply express the sadness of loss at a high level of poetry. Some of the lyrics are taken, in fact, from the poetry of one of Portugal's greatest and most mystical poets, Fernando Pessoa. Normally a Fadista is accompanied by two or three musicians. One or two will play guitar, and the remaining one will play a Portuguese guitar, which sounds very much like a mandolin.

Add caption

Add caption


Fado is an art form like no other, and Marisa da Luz's voice and delivery rise to the demands of it. We predict that she is a rising star Fado lovers will hear of more and more.

Elegant and dramatic
She was the main singer of the evening, but three men took turns singing Fado, too, as many Fadistas are men, and this seems to be tradition.

Beautiful voice.


Great feeling
The humorous one.
As it turned out, it was Marisa da Luz's birthday, and she was celebrating it with her friends and family. Graciously she shared some champagne with us, and she let us take pictures of the party, as well as a couple of pictures with them! And with her! A very cordial, down to earth lady.
The woman behind me on your
right is one of the owners.

She gave us champagne!

A wonderful group of people as
you can see.


I was really honored.

Thank you, Marisa da Luz, for an inspiring evening full of wonderful song.


Next week: Some of our favorite places in Braga, and a wonderful tour guide.

Meanwhile, what is your favorite music to listen to? Have you heard Fado? If so, do you like it?

0 Comments on An Evening of Fado and a Fadista to Remember as of 6/24/2015 9:34:00 PM
Add a Comment