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By: Ben Zimmer,
on 11/15/2007
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It’s always an exciting time at OUP when the New Oxford American Dictionary’s Word of the Year is selected. As announced here on Monday, this year’s choice is locavore, meaning “a person who endeavors to eat only locally produced foods.” The word may very well strike a resonant chord for anyone who has mulled over how many miles a bunch of bananas has logged before it gets to the local grocery store. But unlike some of our previous Words of the Year — most recently, podcast in 2005 and carbon neutral in 2006 — locavore is very much “on the cusp,” not yet firmly established in widespread usage, despite its great potential. That means Oxford lexicographers will continue to monitor its progress to see if it eventually warrants inclusion in the next edition of NOAD.
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