Food for Thought
Book Description
Food for Thought was written by Angela Grunsell. Food for Thought was published by Oxford Educacion. Subjects of Food for Thought include Development studies / World development, Educational: Geography, Geography & Environment, Juvenile Nonfiction / Science & Nature / Earth Sciences / General, and School Textbooks & Study Guides: Social Sciences.
Book Information
Publisher | Oxford Educacion |
Binding | Paperback |
Reading Level | Uncategorized |
# of Pages | 12 |
ISBN-10 | 1870727851 |
ISBN-13 | 978-1870727853 |
Publication Date | 06/01/1991 |
The Creators
About Rose Derrick (Editor) : Rose Derrick is a published editor. A published credit of Rose Derrick is Food for Thought.
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