Food For Thought: The Stories Behind the Things We Eat
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Book Description
Deliciously interesting, tasty morsels of cultural history combined with luscious photographs will leave readers hungry for more. "Every kind of food has its story." Acclaimed photographer Ken Robbins guides us through the history, mythology, and literary significance of food. Fascinating facts�it was an apple that started the Trojan War; oranges used to be so expensive that only the... More
Book Information
Publisher | Flash Point |
Binding | Hardcover (2 editions) |
Reading Level | Ages 4-8 |
# of Pages | 48 |
ISBN-10 | 1596433434 |
ISBN-13 | 978-1596433434 |
Publication Date | 03/03/2009 |
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