Mastering Knife Skills: The Essential Guide to the Most Important Tools in Your Kitchen
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Book Description
As the number of gourmet home kitchens burgeons, so does the number of home cooks who want to become proficient users of the professional-caliber equipment they own. And of all kitchen skills, perhaps the most critical are those involving the proper use of knives.
Norman Weinstein has been teaching his knife skills workshop at New York City's Institute of Culinary Education for more than a ... More
Norman Weinstein has been teaching his knife skills workshop at New York City's Institute of Culinary Education for more than a ... More
Book Information
Publisher | Stewart, Tabori & Chang |
Binding | Hardcover (3 editions) |
Reading Level | Adult |
# of Pages | 224 |
ISBN-10 | 1584796677 |
ISBN-13 | 978-1584796671 |
Publication Date | 05/01/2008 |
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About Mark Thomas (Photographer) : Mark Thomas is a published author, illustrator, and a photographer of children's books and adult books. Some of the published credits of Mark Thomas include Mastering Knife Skills: The Essential Guide... more
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