Ozarks Cooking, Best of Chef Lou
Book Description
Sample Recipe - Sweet-Sour Chicken Wings, Serves 4 Ingredients: 2 pounds chicken wings, 1 cup ketchup, 3 tablespoons orange marmalade, 1 tablespoon honey, 2 teaspoons soy sauce, 2 teaspoons minced ginger, 2 teaspoons hot pepper sauce, 4 garlic cloves, (smashed and minced), 1 teaspoon salt, 1/2 cup pineapple juice (more as needed) Directions: Blend all ingredients except chicken. ... More
Book Information
Publisher | JEC Publishing Company |
Binding | Hardcover |
Reading Level | Uncategorized |
# of Pages | 200 |
ISBN-10 | 097780576X |
ISBN-13 | 978-0977805761 |
Publication Date | 12/01/2007 |
The Creators
About Clarissa French (Editor) : Clarissa French is a published editor. Published credits of Clarissa French include Ozarks Cooking, Best of Chef Lou and Haute Cuisine.
View Clarissa French's profile
View Clarissa French's profile
About Elizabeth Russell (Illustrator) : Elizabeth Russell is a published editor and an illustrator. Published credits of Elizabeth Russell include Restaurant Recipes of the Ozarks, Oklahoma, Ozarks Cooking, Best of Chef Lou, Restaurant Reci... more
View Elizabeth Russell's profile
View Elizabeth Russell's profile
Videos
Reader Comments
Amazon US Reviews
Write a review on Amazon.com for this book
Amazon UK Reviews
Write a review on Amazon.co.uk for this book
Barnes & Noble Reviews
Write a review on Barnes & Noble for this book
Goodreads Reviews
Write a review on Goodreads for this book
View Lou Rice and JE Cornwell's profile