Food Technology Glossary
Book Description
Food Technology Glossary was written by Jenny Ridgwell. Food Technology Glossary was published by Ridgwell Press. Subjects of Food Technology Glossary include Dictionaries, Educational: Food technology, Food & beverage technology, Food industry and trade, Food science, For National Curriculum Key Stage 4 & GCSE, JUVENILE NONFICTION / Science & Technology / General, REFERENCE / General, Reference w... More
Book Information
Publisher | Ridgwell Press |
Binding | Spiral-bound (2 editions) |
Reading Level | Uncategorized |
# of Pages | 94 |
ISBN-10 | 0952164574 |
ISBN-13 | 978-0952164579 |
Publication Date | 07/1996 |
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